I love meatloaf! I ate meatloaf as a kid. I have never made a goat cheese stuffed meatloaf this inspired and amazing... I always try to make amazing dinners and this one takes the cake! You need to change your mind about meatloaf because this will have your family change the way they think about this simple traditional dish.
INGREDIENTS
1 and 1/2 lbs of ground chicken breast or turkey
1 tsp Pink Himalayan salt
1/4 Teaspoon of Ground Pepper
2 Tablespoons grated Parmesan cheese
1 1/2 Teaspoons Fresh Thyme leaves (leaves removed from the stalk)
1/2 tsp Onion Powder
1/2 Tsp Garlic Powder
2 Eggs
1/2 cup breadcrumbs (panko, regular etc)
2 oz of Goat Cheese
1 cup chopped FRESH greens (kale/spinach/arugula etc.)
Two Tablespoons Olive Oil
2 Tablespoons grated Parmesan cheese for the top
INSTRUCTIONS
Preheat oven to 350F.
In a bowl add the ground meat, salt, pepper, thyme, onion powder, garlic powder, eggs, breadcrumbs, parmesan cheese, olive oil and mix with a spoon or with your hands.
Add the chopped fresh greens and mix with your hands until blended. Do not over-blend.
Separate the mix into two equal parts.
Spray the pan with non stick spray or coat the pan with olive oil.
Place 1/2 of the mixture into the bottom of the prepared pan and pat lightly down.
Sprinkle the 2 oz. of Goat cheese crumbles over the first half of the mixture.
Cover with the remaining 1/2 of the meat mixture and sprinkle the top with parmesan and drizzle with olive oil and bake until done 150 degrees F. Let rest and serve with your choice of vegetables. I served with sautéed mushrooms and spinach. Plate and Express Your Love Through Food!!! ENJOY! #meatloaf #chickenmeatloaf #stuffedmeatloaf #deliciousmeatloaf #easychickendinners
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