This delicious and simple Carrot Soup, takes advantage of the affordable veggie the simple carrot. This mostly overlooked vegetable is turned into a delicious soup, full of flavor and nutrients. Currently carrots are $0.69 a pound and this recipe calls for three pounds, so for a few dollars you can make enough soup for dinner and the rest is frozen for another day! Take advantage of this versatile vegetable.
Just a few simple ingredients, this soup is so easy and fast to make. A few ingredients and you are off to the stove! Express Your Love Through Food!
This soup can be served hot or cold. Finished with a dollop of Greek yogurt or sour cream and sprinkled with fresh parsley and a drizzle of EVVO, this soup will quickly become a favorite. Express Your Love Through Food. Enjoy!
INGREDIENTS
3 pounds Carrots rough chopped
2 Large Onions rough chopped
2 Celery Stalks rough chopped
¼ Cup Extra Virgin Olive Oil
4 Cloves Garlic Minced
1 Tbsp. Fresh Ginger Minced
Zest of 1 Lemon
Juice of 1/2 Lemon
1 Tsp Salt
1/2 Tsp Pepper
2 Knorr Chicken Bouillon or 6 cups Chicken Stock
If using bouillon cups use 6 Cups Water
FOR SERVING
Serve with heaping dollop of Whole Greek Yogurt or Sour Cream
Sprinkle with Fresh Parsley and drizzle of Extra Virgin Olive Oil
INSTRUCTIONS
Heat olive oil in a stock pot until shimmering and add chopped onion, salt and pepper. Sauté on medium high until onions are beginning to become transparent. Do not burn or brown. Reduce heat to medium and add sliced garlic and ginger and sauté for a few minutes until garlic is fragrant. Add celery and carrots and sauté for a few minutes, Add two bouillon cubes. Sauté for 1 minute to melt bouillon. Stir in 6 cups of water or chicken stock. Bring to a boil and reduce heat to a simmer. Simmer until carrots and veggies are soft, about 30 minutes. Taste and adjust salt and pepper to your liking. With an immersion blender, blend until smooth and serve.
Serve with a dollop of sour cream or Greek yogurt.
Add your favorite crusty bread! Express Your Love Through Food!!! ENJOY!
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